李壹 教授 硕士生导师

联系方式

办公地点：尚德楼A2-313

电子邮箱：liynj2012@njtech.edu.cn

个人履历

2012.02至今 伟德BETVLCTOR，伟德BETVLCTOR，博后、讲师、副教授、教授

2017.03-2018.08 英国，利兹大学，食品科学与营养学院，访问学者

2013.08-2014.07 江苏高邮市经济开发区管委会，副主任

2007.09-2011.12 伟德BETVLCTOR，理学院/生物与制药工程学院，硕士/博士

教学工作

主讲《食品卫生与检验》、《仪器分析专题》本科生课程，《现代食品分析技术》研究生课程。主持校级重点教改项目、教育部产学合作协同育人项目。指导国家级老员工创新创业训练计划项目；南京高校员工食品科技论坛一等奖、“互联网+”老员工创新创业三等奖、全国老员工生命科学竞赛三等奖。指导“江苏省研究生科研与实践创新计划”。获“张家港市政府奖教金”、伟德BETVLCTOR微课竞赛一等奖等荣誉。

科研工作

主要从事食品检验学、食品化学残留与控制、食品生物污染与控制、食品安全风险评估理论和方法等工作。主持江苏省自然科学基金面上项目、江苏省高校自然科学研究面上项目、国家重点研发计划子课题、食品安全示范城市创建评估等。发表论文30余篇。

近三年论文

[1] Zhuxin She, Yinuo Yao, Conglong Wang, Yi Li*, et al. M^pro-targeted anti-SARS-CoV-2 inhibitor-based drugs. J Chem Res, 2023, Doi: 10.1177/17475198231184799.

[2] Xin Teng, Xingyu Ding, Zhuxin She, Yi Li*, et al. Preparation of Functionalized Magnetic Polystyrene Microspheres and Their Application in Food Safety Detection. Polymers, 2023, 15, 77.

[3] Yi Li, et al. A rapid and closed-tube method based on the dual-color fluorescence loop-mediated isothermal amplification for visual detection of Atlantic salmon (Salmo salar). Food Chem, 2023, 405, 134975.

[4] Xingyu Ding, Xin Teng, Zhuxin She, Yi Li*, et al. Preparation of chitosan-coated polystyrene microspheres for the analysis of trace Pb(II) ions in salt by GF-AAS assisted with solid-phase extraction. RSC Adv, 2022, 12(50), 32526-32533.

[5] Yi Li, et al. Two types of rhodamine–naphthalimide-based fluorescence sensors for different ratiometric detection of Hg(II) or Fe(III). Res Chem Intermed, 2022, 48, 67–83.

[6] Yi Li, et al. Fluorescent difference between two rhodamine-PAHs polystyrene solid-phase sensors for Hg(II) detection based on crystal structure and density functional theory calculation. Spectrochim Acta A Mol Biomol Spectrosc, 2020, 234, 118277.

[7] Jin’en Xiong , Shuang Li, Yi Li*, et al. Fluorescent Aptamer-Polyethylene Glycol Functionalized Graphene Oxide Biosensor for Profenofos Detection in Food. Chem Res Chinese U, 2020, 36(5), 787-794.